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| S.N. | JRAAS | TITLE | DOWNLOAD |
|---|---|---|---|
| 1. |  |
The Effect of the Addition of Palm Kernel Cake in Making Lactobacillus sp Inoculum on Enzyme Activity |  |
| 2. | |
The Effect of Fermented Palm Kernel Cake With Bacillus subtilisIn Rations on Production Performance and Quail Egg Quality | |
| 3. | |
Emergence of seedlings of Coriandrum sativum L. submitted to different proportions of organic substrates | |
| 4. | |
Comparison Of Reproductive Performance Boerka And Jawarandu Goats (Capra Hircus) In Tanah Datar Regency | |
| 5. | |
"Locust Invasion Prediction for Future Food Security and Sustainable Agriculture in East Africa" Case Study SmartAfriHub Hackathon Challenge 4 | |
| 6. | |
Simple Correlation and Some Genetic Parameters of Yieldbread Wheatgenotypes and Itscomponents. | |
| 7. | |
Effects on Processing Use of either Liquid or Powder Enzymes in Animal Feed -Review | |
| 8. | |
Performance study of the Boer and Khari goat crosses at Agriculture Research Station, Pakhribas, Dhankuta | |
| 9. | |
Adoption of Tropical Fruits in the Central Rift Valley of Ethiopia | |
